Happy Juneteenth! It still blows my mind that the Emancipation Proclamation was signed on January 1, 1863, but the last of the enslaved population in the USA wasn't freed until June 19, 1865... over two years later. And, from what I can tell, there were no consequences. Zero

Today I harvested some tomatoes from my garden. Well, I harvested some cherry tomatoes from my garden...

My plants started out in my Aerogarden inside. But even at maximum extension, the plants grew into the lights, burning them...

And I got tired of cleaning up after them. So I transplanted them outside...

They did not do well. Indoors it's air conditioned. Outdoors it's unrelenting heat. But eventually they kinda(?) adapted? Meaning that they didn't die and gave me tomatoes. And this weekend I'll probably have seven more. Maybe it's enough for a salad!

I hired a landscaper to change some plants around and plant more in new places to fill out my back yard.

Everything is doing well except some little purple flowering things that are just getting fried. I'm told that eventually they should snap out of it, so here's hoping...

There's quite a bit of variety in all the plants, and they're all pretty great. Though this guy is so wildly different that I think it may be my favorite...

I'm betting it looks incredible when all those flowers start popping open!

I don't like flavored sodas.

Cherry Coke... barf (ANY of those wacky Coke flavors, like "Cosmic," are awful). I did like Coke with Lime, but that was an accent taste... not something trying to take over the flavor.

I think the only truly flavored version of a soda I like is Baja Blast Mountain Dew.

Until now. Because Tropical 7Up? Delicious...

Tastes like POG mixed in 7Up. Love it. Will be very sad when 7UP inevitably discontinues it. I may like this better than regular 7Up Zero.

I may be back from a few days vacation and mentally preparing myself to return to work, but the bullets cannot be stopped... because an all new Bullet Sunday starts... now...

   
• Andor! The first thing I did after getting home from vacation was take a nap. I had been up for 23 hours and needed sleep. The second thing I did? Watch the final three episodes of Andor...

And, yes, this is officially the best thing to ever come out of Star Wars in my humble opinion. So as not to spoil anything, I'll wait a while before breaking down my thoughts (and I do have them). Suffice to say that you should watch this. Whether you're a Star Wars fan or not.

   
• Murdery Goodness! The second thing I watched? Murderbot on AppleTV+. I was surprised that they are deviating from the excellent source material like they are... but I don't hate it. The show is just a separate thing. Not always in a bad way. Especially with the opening credits, which looks like it was made with dolls...

I can see where some diehard fans of the books will not like it, but I still think it's worth a watch.

   
• Super! The final Superman trailer has dropped...

This looks so good. I may actually end up in the theater for this one.

   
• Blast From the Past! Something that got brought to my attention... somebody has an old Blogography Bad Monkey hat for sale on eBay...

Wasn't expecting that! And $25... I think I sold them for half that?

   
• Duke's! If you think that I went all the way to Honolulu, Hawai‘i and didn't have lunch at Duke's, just like the good ol' days, you don't know me at all...

That Falafel Sandwich was ever so dreamy!

   
• Puka Dog! If you think that I went all the way to Honolulu, Hawai‘i and didn't grab a Puka Dog, just like the good ol' days, you don't know me at all...

I mean, yeah, it's called "Hula Dog" outside of Kauai now, but it's still a delicious veggie Puka Dog.

   
• Maters! When I got home, I noticed that tomatoes were starting to grow on my AeroGarden. At last...

I'm still not convinced that AeroGarden is feasible for anything but herbs, but here we are.

   
And now? Back to my post-vacation blues.

Disney's Aulani Resort on Oahu has plenty of dining options, and there's always at least one "plant-based" option on the menus for vegans and vegetarians, so you won't starve if you share my dietary choices. Furthermore, service is impeccable everywhere you go. Even at the one bad food experience I had, the server was beyond great. Food, generally is pretty darn expensive, but worth the price. You're paying to stay inside the Disney Bubble here, but I think that they put in the effort to at least give you some value for the money.

Here are the restaurant options I saw while visiting for my all-too-brief stay.

‘AMA‘AMA — 5 course, $130 (not including drinks)
Insanely expensive, but some of the best food you'll eat with service and views to match (we had a beach-view table). I started with a Waipoli Greens Salad, substituted the Ginger Chickpea Spread for the mushroom appetizer I couldn't eat, had a Local Vegetable Fricassee for my entrée, then the Pineapple Tart for dessert. Everything was perfect except reservations. I booked through the app at the only date and time available... 8:00pm on Wednesday, then saw it in my future plans. Before I left for Hawai‘i, I got a "Robo-Caller" call that I didn't pick up. Once I listened to the voicemail from ‘AMA‘AMA wanting confirmation, I immediately called back and confirmed. At which point my reservation disappeared. I eventually confirmed at the desk that my reservation had been canceled with no explanation, but got them to re-activate it. Finally stopped by the concierge desk because the reservation never appeared after too many shenanigans, and they got me a new reservation at 6:00pm for the same day (out of pity, I'm guessing). This nonsense was unacceptable, even though it resulted in a better time. Phenomenal experience though. You may even get an adorable teeny-tiny gecko friend to join you...

Makahiki — 3 course, $80 (not including drinks)
The only disappointment during my stay. My starter of a Roasted Tomato Soup was excellent. My dessert of Warm Mickey Brownies was great. But my entrée of Vegan Sausage Pasta? Inedible. Not even joking. No idea if it was cooked wrong or what, but the vegan pasta was tough, bone-dry, and gummy like glue. The sausage was rubber. Horrific. Could not believe it was served to me. Furthermore, when it comes to the view you can't see much past the greenery, so it wasn't as nice as what you could get elsewhere. Maybe the Character Breakfasts are good, but I would only eat here if you're not vegetarian.

The ‘Ōlelo Room — Price Varies
Gorgeous, intimate bar off of neighboring Makahiki. The malasadas donuts at breakfast were the best on the island I've had outside of Leonard's. But it's the drinks that are out of this world. We put ourselves in the hands of master mixologist, Aukai, who started with a menu drink... then took us on a custom cocktail journey built around the alcohol we started with. Two nights of some of the best-crafted cocktails I've ever had. Highest possible recommendation, but prepared to keep coming back and spending way more money than you plan because it's that good.

Off the Hook — Price Varies
This is a poolside and ocean-view bar which serves elevated bar food. Lunches are great. Plant-Based Burger ($23) is much better than average. Drinks are tasty.

KA WA‘A, A Lū‘au — Buffet, $190 (general seating) or $219 (preferred seating)
The Polynesian Cultural Center has what's probably the best lū‘au on the island of Oahu, but it's produced by The Mormons, so no alcohol is served. The entire point for me is getting plowed on unlimited cocktails which, surprisingly, Disney has available at Aulani. What they also have is a beautiful show that feels respectful to the art of hula, albeit with a small amount of Mickey and Minnie injected, which is a little inappropriate(?). I've done this lū‘au before but, not surprisingly, I don't remember much about the food. This time I can confirm that the food was pretty darn good for a lū‘au! And there was enough vegetarian options to satisfy me too. The price is crazy-high, but the production values are top-notch and more kid-friendly.

Ulu Cafe — Price Varies
This is a "grab-and-go" cafe/market which also has pizzas that are surprisingly good quality. My 12-inch Cheese Pizza had tasty sauce and a great crust. Don't know that it's worth the $20 price tag, but it's one of the cheaper meals at the resort.

Little ‘Opihi's — Price Varies
This is a beach-side stand that serves Pineapple Dole Whip or Pineapple Dole Whip swirled with Vanilla Soft Serve ($8). What can I say, it's awesome.

Mama's Snack Shop and Pāpālua Shave Ice — Price Varies
Just cute little snack shops with fries ($8) or other fried snacks like fish or chicken ($20) or shave ice ($8) in the pool area. I wasn't here long enough to eat at either, unfortunately, but the shave ice is in the shape of Mickey Mouse, so how bad can it be?

One of my favorite things to do on vacation is eat. Disney's Aulani Resort makes it worth the trip if you don't look at the prices until you get back.

To be continued. Tomorrow I'll look at the entertainment at Aulani.

I've been eating more and more vegan than vegetarian... cutting the amount of dairy and eggs I'm eating by at least half. And most of that is eaten outside of my home, because I'm not buying much any more.

This morning I had to make an early run to the nearby Big City so I could pick up some things for work. On my way home I stopped by Wendy's for breakfast, which is always an egg and cheese biscuit. Sure you risk a scorching case of diarrhea and there's enough sodium to harden your arteries almost immediately... but I've got Imodium in my car and they're delicious enough to be worth the risk of heart disease.

What I love about Wendy's is, unlike xMcDonald's, you're not forced to pay for ham or bacon that they then remove from your order. Nope. They charge you for exactly what you're getting because it's a menu item.

Usually I get one chocolate milk and one regular milk with my breakfast. I mix them together to get choccy milk that's not too chocolatey.

But this morning I had a Coke Zero, because milk is not something I enjoy as much as I used to. At home I never buy it, and instead use soy or almond milk on my cereal. And because of that I seem to have lost my passion for the stuff. The cheese and egg on my biscuit sandwich is plenty.

I'll still eat ice cream, of course.

If you can call a Wendy's Frosty "ice cream."

I think it's more like "ice-cream-adjacent."

I feel so terrible harvesting lettuce to eat.

I raised them from baby seeds! But it's delicious and a lot less expensive (when excluding the hydroponics stuff, at the start). I think by the end of the year I'll be breaking even on my investment, then paying pennies on the dollar compared to buying at the store with today's prices...

And is it weird that even when I'm eating burgers at home I put them in a waxed paper pocket? I just like eating burgers that way for some reason. Keeps me from making a mess!

My tomato plants are coming along nicely. Hopefully I'll be able to make a salad soon!

As I previously mentioned, I bought a couple Aerogardens because I wanted to grow my own herbs. The cost to have fresh herbs has escalated to unaffordability, so when Aerogarden when out of business, I bought two 6-pod units. Mostly for cilantro, rosemary, and thyme, but for fun I went ahead and planted some lettuce, tomatoes, and parsley.

Can you guess which seeds sprouted and which havent?

Here's hint one... LETTUCE...

Here's hint two... TOMATOES AND PARSLEY...

Sigh.

No cilantro. No rosemary. No thyme.

Oh... and I planted some spinach too. That also hasn't sprouted.

Guess I'll try again with the cilantro, but this time I'll soak the seeds for a few days to see if I can get them to sprout before planting.

In other news... I'll bet that butter lettuce ends up tasting delicious!

Spring cleaning may be in full effect, but I'm not letting that be my entire day... because an all new Bullet Sunday starts... now...

   
• Genius! Hearing that Val Kilmer has died was a real hit. I know that he's most famous for his roles in Tombstone, Batman Forever, and Top Gun and the like, but it's his earliest work in Top Secret! and Real Genius that I loved the guy for. Especially in Real Genius, because that role was a terribly fine line to walk. Had to be deadpan-serious while being hilarious. Had to be a genius while being relatable. Had to be aloof without being a fool. And he had to have enough emotional depth for a serious conversation that the entire movie hinged on. He made it look effortless. WARNING: This trailer inexplicably summarizes the entire film and spoils absolutely everything. If you haven't seen Real Genius I am begging you to watch the film before watching this...

I can't even guess how many times I've watched this movie. It is one of my favorites of all time. And it lead to my becoming a massive Val Kilmer fan. Rest in Peace, sir.

   
• DEATH TO NICKELS! Politicians who actually want to save money, instead of just pretending they are by lying about it, may want to ake a look at this video...

Look, I'm not advocating for a cashless society. I think that cash needs to exist because it takes money away from credit card companies and banks and puts it back into the cash registers of the retailers. It also ensures that people who can't get credit are able to make purchases. What I am saying is that cash needs to make some fucking sense. The system we have now absolutely does not. Kill the penny and the nickel and round to the nearest 10 cents. It'll all even out in the end.

   
• Not Your Average Television Series! I'm late to the party on Netflix's Adolescence, but holy crap is it riveting television. I am so accustomed to most child actors being pretty bad (with many being truly awful) that I never know how to react when there's one who is this exceptional in the role. The young actor playing the lead, Owen Cooper, is mind-blowingly good. How did they find him? Every episode is shot in just one take. And if that's the case... they not only had to find a kid who can carry the emotional weight of a very difficult part, but he had to be able to memorize all his dialog? HE WAS FOURTEEN YEARS OLD WHEN THIS WAS SHOT! THERE ARE ADULTS WHO CAN'T DO THIS!

Highest possible recommendation if you haven't seen it yet. Even the poster is frickin' perfect...

I'm now obsessed with how they managed to make this series. How long did the actors have to work on memorizing their dialogue? How much rehearsal was there? How did they map out these insanely complex shots? This is more orchestrated than a ballet! I can only imagine that there HAD to be some kind of improvisation going on that allowed the actors to inhabit their roles so if there was a bit of a screwup it wouldn't ruin a take. I've got one last episode left and am afraid of spoilers or else I would be Googling all these questions.

UPDATE: The final episode was not what I thought it would be, but one of the most important parts of the story. This will easily make my best television series of 2025 and should seriously be mandatory viewing for kids to watch with their parents. Mostly as a warning. But partly to show consequences for your actions extend beyond you.

   
• More Television to Love? THEY MADE A SERIES OUT OF THE MURDERBOT DIARIES?!??? ZOMG!

Thank you, AppleTV+!

   
• Three for Three? To me Star Trek, as a franchise, has been in the toilet for ages. The only thing I've really liked after The Original Series were a few Original Series movies, Lower Decks, and the first season of Discovery (which was phenomenal before turning to total shit). And then came Strange New Worlds, which I've been enjoying even more than The Original Series, which is unreal. And now we're at Season 03, which is looking every bit as good as the previous two...

It is boldly refreshing that the people currently in charge of Star Trek actually know what makes the concept work... but aren't afraid to push it into new directions.

   
• Still Standing! Need a distraction from the horrors of reality? This is a lovely little story...

In a day and age when small businesses are struggling, it's nice to see stories of some that are managing to push through.

   
• It's really difficult to not be a fan of Giancarlo Esposito. He seems like an incredibly nice guy that just happens to also be an amazingly talented actor. I'm really glad that he's being given such a wide variety of acting roles because if you saw him in The Residence, you know that he's more than the villains he's played...

I haven't seen Captain America: Brave New World yet, but I'm sure he was good in that as well.

   
• Lying for Dollars! I absolutely loathe these "food health experts" who have no idea what they're talking about. Or, even worse, they know, but tell lies anyway. Just look at this ignorant asshole spreading misinformation and bullshit about fucking teabags for clicks...

If all food everywhere is so terrible, then just eat shit! Eat your own shit! Because at least then you'd know it's "organic and healthy" and will fit your idiotic narrative of bullshit and lies.

   
And now for that final episode of Adolescence. Until next Bullet Sunday then.

Ooh! Spring is finally here! But am I going outside to enjoy it? No... because an all new Bullet Sunday starts... now...

   
• Stuck on You! Betty White's social media advertised that the US Postal Service tribute stamp to her was finally released. As my favorite celebrity of all time, of course I wasted no time heading to the USPS website to buy a sheet and also get the cancelation release...

Note the paw print earring. I also picked up some of the Keith Harring "Love" stamps which I had no idea existed.

   
• Close to You! Okay. First of all... how could you have never heard Karen Carpenter before? Second of all... I wish I could erase my memories of Karen Carpenter's phenomenal voice so I was able to hear her for the first time again...

What's interesting is searching YouTube for this topic. There are a LOT of reaction videos. And all of them go about how you think they would. If you've never heard Karen Carpenter with the music stripped away... you need to do that.

   
• Tariffs, Anyone? Aerogarden is shutting down, so their hydroponic systems are on sale for half price in a variety of places. I had one at my old place and loved being able to have fresh herbs available... but it broke when I moved.

So I just bought two of them (they only seem to have the small 6-pod units left @ $60, though I'm told they can be had for $50)...

I also bought a boat-load of seed pods (third party, because the Aerogarden has always been crazy expensive). Given how groceries aren't going to get cheaper any time soon... or ever, given how much of our food is grown in Mexico or harvested in the US by migrant workers who are getting deported... I need to do what I can to afford to make meals I love more affordable. Cilantro, which I eat a ton of, has reached $1.70 a bunch. Parsley $2 a bunch. Basil $3 a package. Thyme $3 a package. Jalapeños are 50¢ each. Butter lettuce is $4 a head. It goes on and on.

My $120 Aerogarden investment plus cheap seed pods will end up paying for itself in under a year. Now I'm considering growing my own tomatoes, tomatillos, cucumbers, and peppers outside to save money. The problem is that I work so much I won't be able to tend to them as they need. I dunno. I should try and find a way, because holy shit is eating expensive.

   
• Nice Beaver! Yeah, baby beavers are about as cute as it gets. Around the 90-second mark you can really hear them crying and squeaking. My heart. The total video is 10-1/2 minutes long, and the babies are just in the first two minutes, but you'll want to watch it all...

Half the video was a beaver eating avocado and beaver chow. I couldn't stop watching.

   
• License to Kill... A Studio! So I don't get accused of misogyny by hammering away at another incompetent female movie exec (the first being LucasFilm's Kathleen Kennedy) I'm going to let a woman do it in this video (oh man how I love Nerd Cookies!)...

But I am going to chime in and say "Amazon Prime Video... WHAT. THE. FUCK. TOOK. YOU. SO. LONG?!?" Jennifer Salke made so many moronic and expensive mistakes that it's beyond shocking she lasted this long. Usually you have to be a straight white man to get a pass on being this bad at your job. Hopefully Amazon will get their shit together and hire somebody who knows what the fuck they're doing and take advantage of their many amazing IPs. Because MGM deserves better.

   
• M'Baku to the Future! The Avengers: Doomsday cast announcement video was fun, I guess. But the only addition that truly made me want to happy-dance was Winston Duke as M'Baku. Don't care about the X-Men, but I've wanted a Disney+ M'Baku series since we've had Disney+, and it boggles my mind we haven't gotten one yet...

No Daredevil. No Moon Knight. No Blade. No Eternals. No Marvels. No Spider-Man?!? Strange. Oh... and no Doctor Strange?!?

   
• U-S-A! U-S-A! Thank heavens anti-vaxers and RFK are intent on bringing back preventable diseases by presenting misinformation about vaccines! The companies who makes iron lungs could use the business after the polio vaccine was developed and wiped out a need for their product. To get a look at what future generations of Americans may be in for, here's an interesting (but sad) look...

I remain absolutely floored at how anti-science rhetoric and "alternate facts" are fucking up this country. And I'm mortified that kids who have no say in getting vaccinated are going to pay the price for it.

   
And, on that happy note, I'm going to go enjoy this fine (albeit a bit overcast) Spring day... by cleaning my house.

I watch a shit-ton of YouTube. It's 90% of my entertainment because the content is just so wildly diverse... and you can run across some real gems that rival anything you'll find on any network or streaming service. It's the very first app on my television Home Screen. And this is why I pay for YouTube Premium so I don't have to watch ads in everything (well, except when the video has a sponsor, which I categorically loathe, but can fast-forward through easily enough).

I'm going to start sharing my favorite YouTube channels here. Again. I used to do that, but stopped for some reason. Earlier in the month I shared Food Explained and, since I'm in a cooking channel rabbit hole at the moment, today I'm sharing Chef Saúl Montiel. He is, by far, my favorite celebrity chef. No contest. He's incredibly talented, very funny, and is the type of guy you wish was in your local restaurant down the street.

I first found him on Pro Chef and Home Cook Swap Ingredients videos from Epicurious...

I mean, come on... the guy is a genius in the kitchen.

Chef also has his own YouTube channel where he shares essential life skills, like making guacamole (which is my heaven on earth)...

His family is adorable overdrive...

One of my goals in life is to eat at his restaurant, Cantina Rooftop. Just look at their breakfasts...

If you love cooking (or just love food) Chef Saúl should be on the top of your YouTube list.